Menu
"WE CAN'T COOK IF WE DON'T LOVE PEOPLE, AND WE HAVE LOVE TO SPARE"
Plan B Art Café
Since 2016
First of All
Mozzarella Burrata from Puglia
9.80€
Mozzarella di Burrata (150gr) Olive Oil & Flower of Salt
Marrow Bone Duo
15.00€
Guttered Marrow Bone, Trapper's mix (sweet and salty spices)
Recommendation from sommelier D-Vine: AOC CHÂTEAUNEUF-DU-PAPE 2020 €15
Tapas for 2
22.00€
Mode 4 Tapas (2 people)
D-Vine sommelier's recommendation : CÔTES-DE-PROVENCE 2021 Minuty Prestige 12€
Tapas for 3
29.00€
Mode 6 Tapas (3 people or +)
D-Vine sommelier's recommendation : AOP SANCERRE 2021 Domaine la Clef du Réci 12€/ AOP CROZES HERMITAGE 2021 Cuvée L, Domaine Combier 14€
Hints : Slate (it's a little lower 😉)
Go down to the Slate of suggestions and discover other Starters / Main courses
Afterwards
Bambino Menu (up to 10 years old)
11.00€
Water syrup, Fresh Ground Steak, Homemade Chicken Nuggets or Fresh Tuna Steak // Homemade Fries, Pasta or Mashed Potatoes // 2 scoops of Ice Cream or Apple Compote
For "Teens" (up to 15 years old) : Nuggets // Fries
15.00€
Julius (Caesar)
19.50€
Salad, Breaded Chicken, Shavings of Parmesan, Tomatoes, Croutons, Hard-boiled Egg & Caesar Sauce Chicken (EU) Origin Netherlands or Poland
D-Vine sommelier's recommendation : AOP SANCERRE 2021 AR Domaine la Clef du Réci 12€
The Vegetarian
19.50€
Sweet potato fries, panisse, soy steak, vegetables of the day & tomato gazpacho, salad
D-Vine sommelier's recommendation : AOP CHABLIS 2021 AB Vieilles Vignes 1946, Domaine Jean-Marc Brocard 10€
Grandma Theresa's Lasagna
18.50€
Served with salad, recipe kept secret... Hush!!
D-Vine sommelier's recommendation : AOP SAINT-EMILION GRAND CRU 2018 AB Château de Béchaud 12€
Corsican Beef Tartare (200G)
23.50€
Origin France Race Montbéliarde / Grilled Figatelli, Goat cheese, Dried tomatoes, Onions, Home fries & Salad / Pan-fried or not
D-Vine sommelier's recommendation : AOC CHÂTEAUNEUF-DU-PAPE 2020 AB Domaine de la Graveirette 15€
Veal Escalope Cream & Mushrooms
24.00€
Origin France, served with Homemade Fries or Pasta... Tell us your choice of accompaniment
Recommendation from sommelier D-Vine: AOP Sancerre 2022, Domaine la Clef du Récit 12€
Flank Steak with Shallot (250G)
25.00€
Origin France Breed Angus, Homemade Fries, Salad & Vegetables of the Day
D-Vine sommelier's recommendation : AOP CROZES HERMITAGE 2021 AB Cuvée L, Domaine Combier 14€
Half-Cooked Tuna (200G)
27.50€
Grilled with sesame, sweet soy sauce, coriander & tuna crumble, Black Rice & Vegetables. Quality (Line-Lined Bluefin Tuna Sashimi)
Recommendation from sommelier D-Vine: CÔTES-DE-PROVENCE 2021 Minuty Prestige €12
Grilled Beef Rib Steak (300G)
€30.00
Origin France Charolais Breed / Homemade Fries, Salad & Vegetables of the Day. Do not hesitate to ask us for the sauces of the moment (in addition, 3.50€, served separately in a sauce boat)
D-Vine sommelier's recommendation : AOP CÔTE RÔTIE 2020 AR Champon's Domaine Pichat 17€
Sauces
3.50€
Choice: Green Pepper, Roquefort, Shallots, Mushrooms.
Accompaniments
4.00€
Homemade Fries, Pasta, Rice, Vegetables of the day, Mashed Potatoes, Sweet Potato Fries (5€)
Hints : Slate (it's just below 😉)
Go down to the Slate of suggestions and discover other Starters / Main courses
The Slate of Suggestions
Daily update
To Share.......or not!
11.00€
Zucchini Flower Fritters (x6)
11.00€
Homemade bread, candied onions, candied tomatoes, fresh pesto, raw ham & stracciatella di burrata
Focaccia House
16.00€
Frog legs in Persillade (x6)
Lobster Rolls / Coup de ❤️
25.00€
Brioche Bread, Lobster Meat & Shrimp, wasabi mayo, dill, chives, lemon, mustard pickles, red onions & lobster oil & tuna crumble
35.00€
“Provençal Salsa” Sauce, Homemade Cheese Naan & Guacamole
Chicken Spit 800g
Serious Things!
Plan B Poke Bowl
28.00€
Tuna tartare & salmon tartare, red cabbage soy sauce, avocado, pomegranate, coriander, black rice, wakame seaweed, mango, kiwi, yuzu & tuna crumble
D-Vine sommelier recommendation: AOP Côtes-de-Provence 2021 Minuty Prestige 12€
Garlic & Parsley Giant Squid Tentacles
24.50€
Mashed potatoes, homemade pesto;
Recommendation from sommelier D-Vine: AOC BOURGOGNE CHARDONNAY 2019 AR Maison André Goichot 8€
Giant prawns Black Tiger 250g
€ 33.00
Lobster bisque pasta
Lobster Rolls / Coup de ❤️
29.00€
Brioche Bread, Lobster Meat & Shrimp, wasabi mayo, dill, chives, lemon, mustard pickles, red onions & lobster oil & tuna crumble
Choice of side dish: Fries or Sweet Potato Fries;
Chuck Flap Black Angus 250g
€ 33.00
United Kingdom / Marbled beef served only Blue
Sweet Potato Fries
Exotic Tuna Tartare
€ 27.00
Black rice, mango, wakame seaweed, sesame oil & salad
Porcini & White Truffle
28.00€
Foie Gras Sauce & Truffle carpaccio
Frog Legs with Parsley (x8)
24.00€
Accompaniment of your choice: Mashed potatoes, fries, Black Rice or Vegetables.
Sweet Pleasures
Chocolate fondant
8.50€
Custard & Sweet whipped cream
Hyères Strawberries
7.50€
Martini House
Extra whipped cream €2
Vanilla Panna Cotta
7.50€
Sauce of your choice: Chocolate, Salted Butter Caramel or red fruits
Orange Cake
8.50€
Homemade Apricot / Rosemary & Chantilly Ice Cream
Giant Cookies (to share or not😋)
12.00€
Pistachio & Choco fondant heart, Cotton candy ice cream & Chouchou ice cream
Le Tartare Plan B (Beef or Tuna)
23.50€
Beef (Montbéliarde breed) France
Recommendationfrom the D-Vine sommelier: AOP Saint Emilion Grand Cru 2018 Château de Béchaud 12€
Tuna (Line Sashimi Quality)
Recommendation from sommelier D-Vine: AOP Côtes-de-Provence 2021 Minuty Prestige €12
26.50€
Avocado, pomegranate, coriander, sweet soy sauce / Homemade fries & Salad
“Tex-Mex” Beef Ribbs 🇲🇽
600g 33.00€
800g 42.00€
Slow cooking in the oven at 140 degrees, Marinated “Tex-Mex” style / Homemade fries & Salad
Recommendation from sommelier D-Vine: AOP Châteauneuf-du-Pape 2020 Domaine de la Graveirette 15€
Beef Rib
900g €79.20
France / Charolais
The meat is cut by us at your table
Served with homemade fries & marrow bones
Sauce supplement + €3.50
Recommendation from sommelier D-Vine: AOP Châteauneuf-du-Pape 2020 Domaine de la Graveirette €15
Finally ...
French Toast Brioche
9.00€
Homemade Salted Butter Caramel, Bueno Ice Cream, Grilled Hazelnut Shards & Whipped Cream
D-Vine sommelier's recommendation : RHUM EL PASADOR DE ORO XO Les Bienheureux AT 13€
Tiramisu (Italian Mascarpone Granarolo)
9.50€
Flavors: Coffee
Chocolate Finger
8.50€
Bed of speculoos, salted butter caramel, chocolate/caramelia ganache & Tonka bean whipped cream;
Recommendation from sommelier D-Vine: BELLEVOYE ROUGE WHISKEY Les Bienheureux AB €16
Le Café Gourmand
11.50€
4 Homemade Desserts
Vateo coffee or Roseya tea (made in Hyères):
Black Tea (Energy 🔥): Citrus & Bergamot
White Tea (Joy & Tonus 🤩): Peach & Passion Fruit
Blue Tea (Vitality 💙): Blue Tea, Green Tea Mint, Orange, Blackcurrant
Green Tea (Comfort ❤️): Mint
Green Tea (Strength 💪🏼): Jasmine
Amber Infusion (Sweetness 🥰): Caramel & Apple
Quartz Infusion (Soothing 🧘🏽♀️): Coconut, Raspberry, Vanilla
Ruby Infusion (Lucky 🍀): Cherry & Hibiscus
Topaz Infusion (Serenity 🕊️): Apricot, Mango, Verbena
Ametrine Infusion (Tenderness 💕): Rosehip Infusion, Strawberry, Bourbon Vanilla
The Coupette of Gourmet Champagne
20.00€
4 Homemade Desserts
Gourmet Digestion
18.00€
Digestive (4 cl) of your choice; Limoncello, Get or Manzana
Supplement +3€00: Don Papa, Diplomatico or Jack Daniel's Single Barrel
4 homemade desserts
Frozen Pleasures
Bounty House Profiteroles
11.00€
Homemade Gavroche Bounty Ice Cream Choux, Chocolate Ganache & Sweet whipped cream
Yes ! EVERYTHING is homemade in our profiteroles (except the whipped cream 🤭)
Sommelier recommendation: RUM EL PASADOR DE ORO XO Les Bienheureux 13€
Artisanal ice cream from Maison Gavroche
2 balls
4.90€
3 balls
7.70€
Manufacture de Douceurs - Home Made (Hyères) Ice cream & Full Fruit Sorbet Coffee, Pistachio, Figs from Sollies, White Chocolate, Dark Chocolate, Brown, Salted Butter Caramel, Bounty, Snickers, Chocolate Mint, Bueno, Strawberry, Passion Fruit, Raspberry, Lemon, Blackcurrant, Lavender, Vanilla, Mango, Lemon/ Basil
The Colonel
10.80€
3 Scoops Lemon Sorbet & Vodka 3 cl
