Les Plats | Restaurant le Plan B HYÈRES

The Dishes Menu

“WE CAN’T COOKING IF WE DON’T LOVE PEOPLE, AND WE DO HAVE LOVE TO SHARE”

First of all

Then

Then End

Plan B Art Café

Since 2016

Suggestions

Daily updates

The suggestions

Chicken Skewer 800g (To share... or not 😋)

44.00€

Selection of "thighs" marinated only in Tandoori spices

Served with 1 Sesame Naan & Guacamole

Tuna Tartare

28.00€

Tuna (Line-caught Sashimi), Parsley, Plum Sesame Seeds, Pickled Onions, White Grapefruit Supremes, Miso Oil/Citrus Fruit/Maple Syrup, Roasted Pistachio Powder // Sweet Potato Fries & Salad

Rossini-style scallops

42.00€

Seared Scallops, Seared Foie Gras Escalope, Porto Sauce, Foie Gras & Truffle/Creamy Polenta

Beef Wellington 400g

45.00€

Beef Fillet 200g, Mushroom Duxelle, Raw Ham, Crêpe & Puff Pastry, Porto/Foie Gras Sauce, Served with Homemade Fries & Salad // Served ONLY Blue Cheese

Whole baked sea bass ≃ 350g

27.00€

Mediterranean, served with Italian Black Rice & Vegetables

Duck fillet 300g

35.00€

France

Morel Sauce / Linguine

Beef rib 1kg

85.00€

Origin Ireland

Served with Homemade Fries & Sauce of your choice (Green Pepper, Shallots, Mushrooms or Roquefort)

The meat is cut by us at your table.

Cocktails of the Moment

Eristoff Vodka 2cl, Baileys 2cl, Amaretto 2cl, Crème Fraiche 3cl, Cane Sugar Syrup 2.5cl, Salted Butter Caramel, Speculoos & Chantilly Cream

The Speculoos Dream

15.00€

Grey Goose Vodka 4.5cl, Coffee, Kahlua 2.5cl, Cane sugar syrup 2.5cl, Chocolate & grilled Chamalows

The Martini Gourmand Espresso

15.00€

First of all

Mozzarella Burrata from Puglia

11.50€

(150gr) Olive Oil & Fleur de Sel

Foccacia

11.00€

Homemade bread, onion confit, tomato confit, fresh pesto, cured ham & stracciatella di burrata

Small cuttlefish in parsley sauce

16.00€

Rust House

Frog Legs with Parsley (x6)

17.00€

Marrow Bone Duo

18.50€

Guttered Marrow Bones, Trapper's mix (sweet and salty spices)

Duo Plate

22.00€

Mode 4 Tapas (2 people)

Baked Camembert with Pesto, Vegetable Flan, Homemade Focaccia, Tuscan Sausage

Friends Plate

33.00€

Mode 6 Tapas (3 people or more)

Baked Camembert with Pesto, Vegetable Flan, Tuscan Sausage, Fish Tartare, Beef Ribs, Homemade Focaccia

Oscietra Caviar "Sturia" 30g

77.00€

Produced in France

Then ...

Bambino Menu (up to 10 years old)

11.00€

Water syrup, Fresh Chopped Steak, Homemade Chicken Nuggets, Squid Tentacle or Fresh Tuna Steak // Homemade Fries, Pasta or Mashed Potatoes // 2 scoops of Ice Cream or Applesauce

For “teenagers”: Nuggets / Fries

🥗 Salads:

The Vegetarian

19.50€

Sweet potato fries, Panisse, Soy Steak, Vegetables of the day, Vegetable Flan & Salad

Jules salad

19.50€

Salad, Breaded Chicken, Parmesan Shavings, Tomatoes, Croutons, Hard-boiled Egg, Caesar Sauce & “Caesar Crumble” Chicken (EU) Origin Netherlands or Poland

Vegetarian option with soy steak

🔪 The Tartars:

Tuna Tartare Plan B

27.50€

Tuna (Line-Fed Sashimi Quality) / Avocado, Pomegranate, Coriander, Sweet Soy Sauce & Wasabi Sesame Seeds / Homemade Fries & Salad

Beef Tartare Plan B

24.50€

Origin France Breed Montbéliarde / Avocado, pomegranate, coriander, sweet soy sauce / Homemade fries & salad

Corsican Beef Tartare

24.50€

Origin France Breed Montbéliarde / Grilled Figatelli, Goat Cheese, Dried Tomatoes, Onions, Homemade Fries & Salad / Pan-fried or not

Thai Beef Tartare

26.50€

Origin France Montbéliarde Breed / Soy Sauce/Honey, Coriander, Mint, Ginger, Lemongrass, Lemon, Wakame Seaweed & Peanut / Homemade Fries & Salad

🐟 Pisces:

Giant Squid Tentacles Garlic & Parsley

24.50€

Mashed potatoes, homemade pesto

Half-Cooked Tuna (200G)

29.50€

Grilled with sesame, sweet soy sauce, coriander & tuna crumble, black rice & vegetables. Quality (Line-Lined Bluefin Tuna Sashimi)

Plan B Poke Bowl

28.00€

Tuna tartare & salmon tartare, red cabbage with soy sauce, avocado, pomegranate, coriander, black rice, wakame seaweed, mango, kiwi, yuzu balls & tuna crumble

🍗 Meats:

Grilled Matured Beef Rib (380G)

€33.00

EU Origin (England) / Homemade Fries, Salad & Vegetables of the Day. Don't hesitate to ask us for the sauces of the day (extra charge, €3.50, served separately in a sauce boat)

Flank Beef with Shallot (250G)

32.00€

Origin France Angus breed

Sauce of your choice + €3.50 (Shallot, Green Pepper, Roquefort or Mushrooms)

Homemade Fries, Salad & Vegetables of the Day

Veal Escalope with Cream and Mushrooms

27.00€

Cut from Veal Nut / French Origin, served with Homemade Fries or Pasta ... Tell us your choice of accompaniment

Mémé Thérèse’s Lasagna

19.50€

Served with salad, Recipe kept secret... Shh!!

Sauces

3.50€

Choice: Green Pepper, Roquefort, Shallots, Mushrooms.

Sides

4.00€

Homemade Fries, Pasta, Rice, Vegetables of the day, Mashed Potatoes, Sweet Potato Fries (5€)

👨🏻🍳 Our Signature Dishes:

Porcini & White Truffle Ravioli

28.00€

Foie Gras Sauce & Truffle Carpaccio

Vegetarian option with button mushroom sauce

26.00€

Frog Legs with Parsley (x8)

25.00€

Choice of side dish: Homemade fries, Mashed potatoes, Vegetables, Black rice or Pasta

Lobster Rolls / Crush ❤️

29.00€

Brioche bun, lobster & prawn meat, wasabi mayo, dill, chives, lemon, mustard pickles, red onion & lobster oil & tuna crumble. Served with your choice of chips or sweet potato fries

Beef Ribs

Marinated "Tex Mex" style, Slow cooking in the oven at 140 degrees / Fries & Salad

600 gr

38.00€

The End

Chocolate Fondant

8.50€

Crème Anglaise & Chantilly

Tiramisu (Italian Mascarponne)

9.50€

Flavor: Nutella

Cookies (to share or not...😜)

15.00€

Chocolate, Pistachios & Chocolate Chip Melting Heart
Artisanal Ice Cream "Meringue/Red Fruits" & "Chouchou" Ice Cream

French toast style brioche

9.00€

Homemade Salted Butter Caramel, Homemade Gavroche Bueno Artisanal Ice Cream, Roasted Hazelnut Chips & Chantilly

Recommendation from sommelier D-Vine: RUM EL PASADOR DE ORO XO Les Bienheureux AT €13

Chocolate Finger

10.00€

Speculoos bed, salted butter caramel, chocolate/caramelia ganache & homemade Tonka bean whipped cream

Recommendation from sommelier D-Vine: BELLEVOYE ROUGE WHISKEY Les Bienheureux AB €16

Gourmet Coffee or Tea

Coffee11.50€
Tea 12.50€

4 Homemade Desserts served with Vateo Coffee or Roseya Tea (made in Hyères):

Black Tea (Energy 🔥): Citrus & Bergamot
White Tea (Joy & Tonus 🤩): Peach & Passion Fruit
Blue Tea (Vitality 💙): Blue Tea, Green Tea Mint, Orange, Blackcurrant
Green Tea (Comfort ❤️): Mint
Maté Jade (Vitality 💪🏼): Passion fruit, Tonka, Guarana
Amber Infusion (Sweetness 🥰): Caramel & Apple
Quartz Infusion (Soothing 🧘🏽‍♀️): Coconut, Raspberry, Vanilla
Ruby Infusion (Luck 🍀): Cherry & Hibiscus
Topaz Infusion (Serenity 🕊️): Apricot, Mango, Verbena
Ametrine Infusion (Tenderness 💕): Rosehip, Strawberry, Bourbon Vanilla Infusion
Amethyst Infusion (Relaxation & Calm 💆‍♀️): Strawberry, Blackberry

The Gourmet Champagne Coupette

22.00€

4 Homemade Desserts

Gourmet Digestion

18.00€

Digestive (4 cl) of your choice; Limoncello, Get or Manzana

Suppl. +3€00: Don Papa, Diplomatico or Jack Daniel's Single Barrel

4 Homemade Desserts

Frozen Pleasures

Tropézienne Ice Cream House / favorite ❤️

11.00€

Homemade puffs with pearl sugar & Tropézienne-style ice cream, Chantilly

BOUNTY Homemade Profiteroles

11.00€

Homemade Gavroche Bounty Ice Cream Choux, Chocolate Ganache & Chantilly

Yes ! EVERYTHING is homemade in our profiteroles (except the whipped cream 🤭)

Sommelier's recommendation: RUM EL PASADOR DE ORO XO Les Bienheureux 13€

Artisanal ice cream from Maison Gavroche

Manufacture of Sweets - Home Made (Hyères)

Ice cream : Coffee, Pistachio, White Chocolate, Dark Chocolate, Salted Butter Caramel, Bounty, Snickers, Chouchou, Almond, Mint Chocolate, Bueno, Strawberry, Cotton Candy, Lavender, Vanilla, Rum Raisin, Bubble Gum, Meringue/Red Fruits, Calisson d'Aix.

Full Fruit Sorbet : Lemon/Basil, Vine Peach, Verbena, Williams Pear, Mango, Watermelon, Passion Fruit, Lemon, Blackcurrant, Raspberry.